If you need a guide to let you know where the best food is—look no further! Meet Brandi, a food aficionado and Howard University graduate. After tasting some of the finest dishes from Raw House in Harlem, Black Owl Cafe in Kalamazoo and many more. No Ordinary Grub is Brandi’s personal scrapbook of the finer dining’s and recipe’s she has indulged in. Food styling, restaurant reviews, cooking classes, and alcohol-infused recipes for you to enjoy while you’re in town.
Listen to the full podcast interview below:
Visit Brandi online at : http://www.noordinarygrub.com/